Tuesday, April 5, 2011

J3 TOPIC ON FOOD

Junior 3 did a theme on food and here are some of the learning activities.


1. Cows produce milk and the meat is a source of protein. The children also learnt the physical characteristics of the cow as shown by these drawings - cute looking cows.

The tail cannot be seen due to space constraint , ie the paper is small ~ but it is a cute and happy cow.

This is a 'serious' cow. Angelina focused on the udder. The udder of this cow is way down below the ...... ground? When asked, Angelina said ; 'Because the udder produces milk'.


2. A short poem and sounds made by the cow.


3. Cow crafts from toilet paper rolls.


4. For maths, the class made a simple chart of their preferences of food.


5. A short description of 'My Breakfast' in Bahasa Melayu with illustrations.


6. The children also cut out their favourite food from magazines and pasted them onto the styrofoam containers.




7. BROCCOLI IN THE FOREST


A salad made of carrots, sausages and broccoli but with a different way of presentation. We told the children to ask their parents to steam their salad so that it will be more acceptable for them to eat.

Amalia putting on the broccoli for the tree-tops.

Broccoli in the forest - an edible forest.

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